Entrées
Served Monday - Sunday 12 noon - till late
> Download our Restaurant Menu		 All Prices Include GST

Caprese

Carpaccio of vine ripened tomatoes with buffalo mozzarella and basil

19.5
   

Ravioli

House-made ravioli, spring lamb, ricotta, tomato, gremolata 		19.5
   

Soft Shell Crab

Soft shell crab, crumbed fennel, citrus salsa

19.5
   

Cauliflower Panacotta

Cauliflower Panacotta, pickled beetroot, shaved radish

19.5
   
Fried Calamari
Lightly floured fried calamari on a bed of rocket, lime mayonnaise		 19.5
   
Antipasto
A selection of small appetisers		 19.5